Black Tea

Black tea is a wholly fermented tea made from new leaves refined via a series of processes including withering, rolling, fermentation and drying. The processing of black tea hinges on the enzymatic oxidation of tea polyphenols, which increases the complexity of the flavour and makes Chinese black teas sweet and with a mellow flavour.

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11 Products

  • Lapsang Souchong (Zhengshan Xiaozhong)Lapsang Souchong (Zhengshan Xiaozhong)
    From: $11.99 / 50g

    Lapsang Souchong is the world’s oldest black tea variety. It has a history of more than 400 years, dating back to the middle and late Ming Dynasty. It was created by local tea farmers in the Wuyi Mountain area, Fujian province.

    Our Lapsang Souchong is not smoked, which means it remains dark brown, nearly black in color. The leaves are stout with a slight twist. The tea soup is bright red. It tastes sweet and mellow, with a longan flavor and floral aroma and aftertaste. It can be drunk with milk and honey.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Yunnan Golden Tips Tea (Dianhong)Yunnan Golden Tips Tea (Dianhong)
    From: $11.99 / 40g

    This Premium Dian Hong Black Tea tastes richer and more delicate than standard Dian Hong Black Tea. It tastes very mellow combined with a hit of honey with sweet floral flavor. It has creamy, smooth and buttery mouthfeel.

    It is produced in Linyi, Baoshan, Fengqing, Xishuangbanna, Dehong and other areas in the south and southwest of Yunnan province. This subtropical region is one of rolling hills with an average elevation of over 1,000 meters. The average annual temperature is around 18-22°C, with a very large temperature difference between day and night. The annual precipitation is 1,200-1,700mm. In sunny periods there is often fog in the morning and during the night.

    There is dense forest and the soil is fertile, with fallen leaves and grass decaying to form a deep humus layer. These conditions result in tea trees with strong buds and fat leaves covered with rich white fuzz. Even the fifth or sixth leaves on the branch are very delicate and juicy and contain rich polyphenolic compounds and alkaloids.

    Our Premium Dian Hong was produced in the spring of 2019.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Golden Horse Eyebrow (Jin Jun Mei)Golden Horse Eyebrow (Jin Jun Mei) Low stock
    From: $20.99 / 50g

    Golden Eyebrow is a kind of Lapsang Souchong. It is produced in Wuyishan City in Fujian province.

    Golden Eyebrow is expensive because the whole production process must be carried out by hand. Every 500g of Golden Eyebrow contains tens of thousands of very fresh tea buds, without any leaves. These buds are picked from trees in Wuyishan Nature Reserve. Only the finest buds are picked; even a professional tea picker can only collect up to 500g a day.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Yunnan Red Tea (Dianhong)Yunnan Red Tea (Dianhong)
    From: $7.99 / 40g

    Dian Hong Tea is a well-known tea produced in Linyi, Baoshan, Fengqing, Xishuangbanna, Dehong and other areas in the south and southwest of Yunnan province.

    This subtropical region is one of rolling hills with an average elevation of over 1,000 metres. The average annual temperature is around 18-22°C, with a very large temperature difference between day and night. The annual precipitation is 1,200-1,700mm. In sunny periods there is often fog in the morning and during the night.

    There is dense forest and the soil is fertile, with fallen leaves and grass decaying to form a deep humus layer. These conditions result in tea trees with strong buds and fat leaves covered with rich white fuzz. Even the fifth or sixth leaves on the branch are very delicate and juicy and contain rich polyphenolic compounds and alkaloids.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Keemun Black Tea (Qimen)Keemun Black Tea (Qimen) Out of Stock
    From: $15.99 / 50g

    Keemun Black Tea is a famous and historic Chinese black tea produced in Qimen County, Huangshan City in Anhui province. Keemun has a reputation as the best Chinese black tea, and is also known overseas. It is praised by the Queen and the Royal Family of the United Kingdom, which is one reason it is called ‘the queen of black tea’. Our Keemun Black Tea was produced in the spring of 2019.

    The producing area has excellent natural conditions for tea cultivation, including mountain forests, a warm and humid climate, deep soil layers, abundant rainfall and frequent cloud and fog. The tea leaves are therefore rich in content, with high enzyme activity.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Ancient Tea Tree Yunnan Black Tea (Dianhong)Ancient Tea Tree Yunnan Black Tea (Dianhong) Out of Stock
    From: $7.99 / 40g

    Yunnan black tea is famous for its sweetness and honey aroma. This special black tea is made of tea leaves from century-old arbor tea trees in Xishuangbanna, and the picking standard is “one bud with two leaves”.

    This affordable Yunnan black tea is using fresh summer tea leaves as material but still keeps the original flavour of Yunnan black tea.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Premium Lapsang Souchong (Zhengshan Xiaozhong)Premium Lapsang Souchong (Zhengshan Xiaozhong)
    From: $31.99 / 50g

    Lapsang Souchong is the world’s oldest black tea variety. It has a history of more than 400 years, dating back to the middle and late Ming Dynasty. It was created by local tea farmers in the Wuyi Mountain area, Fujian province.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Premium Golden Horse Eyebrow (Jin Jun Mei)Premium Golden Horse Eyebrow (Jin Jun Mei)
    From: $72.99 / 50g

    Premium Golden Eyebrow is produced in Tongmu Village, Wuyishan City, in Fujian province.

    The only difference between our Premium Golden Eyebrow and our standard Golden Eyebrow is the producing area. The premium tea is produced on a particular tea plantation – Tongmuguan – which is considered the best for growing Golden Eyebrow. It is highly recommended for those with a keen eye for quality.

    Both our Premium Golden Eyebrow and standard Golden Eyebrow black tea are expensive is because the whole production process must be carried out by hand. Every 500g of Golden Eyebrow contains tens of thousands of very fresh tea buds, without any leaves. These buds are picked from trees in Wuyishan Nature Reserve. Only the finest buds are picked; even a professional tea picker can only collect up to 500g a day.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Premium Keemun Black Tea (Qimen)Premium Keemun Black Tea (Qimen)
    From: $38.99 / 50g

    Our Premium Keemun Black tea is of a higher grade than the standard Keemun Black Tea. Only one bud is taken with one leaf, and the picking time is earlier in the year; the tea leaves are therefore more delicate. There is more fur exposed on each leaf, and the taste of the tea is fresher.

    Select options This product has multiple variants. The options may be chosen on the product page
  • JunMei China Red Oolong Black TeaJunMei China Red Oolong Black Tea Out of Stock
    From: $53.99 / 50g

    This special black tea comes from Wuyi Mountain Nature Reserve which is the birthplace of black tea in the world. It is made of the fresh tea leaves of high mountain wild tea trees in the National Nature Reserve. The making process of it is based on traditional black tea technologies combined with Oolong tea’s shaking process, which makes it not only the warmth and mellowness of black tea but also the rocky taste of the oolong tea.

    Select options This product has multiple variants. The options may be chosen on the product page
  • JunMei China Xiao Shennongjia Forest Wild Black TeaJunMei China Xiao Shennongjia Forest Wild Black Tea Out of Stock
    From: $38.99 / 50g

    This special wild black tea belongs to one of the characteristic local teas. It is produced in Badong County, Enshi, Hubei province. It is in the upper reaches of Shennong River which is a well-known scenic spot, where is also the core area of Hubei Badong Golden Monkey National Natural Reserve. The place is called ‘Xiao Shennongjia’. It is knowns as the World Museum of Nature and is included in the protection list of World Heritage Sites.

    The raw material of this tea is made from one tea bud with three or four tea leaves. The tea plantation where these tea trees are grown is located around 800 to 1500 meters above sea level.  The tea contains plenty of selenium which has very positive effects on the health of human body.

    Select options This product has multiple variants. The options may be chosen on the product page